Gibson GCG91426XA Manual do Utilizador descarregar pdf (Página 17)

Food Quantity (kg) Temperature

(°C)

Time (min) Shelf position

Dorade 0.8 - 1.4 180 30 - 40 2

Trout 1.0 - 2.0 180 25 - 30 2

Pizza

Food Quantity (kg) Temperature

(°C)

Time (min) Shelf position

Thin

1.5 - 2.5 240 20 - 30 1

Thick

1.5 - 2.0 240 25 - 30 1

Calzone

1.5 - 2.5 210 30 - 35 1

1) Preheat the oven for 15 minutes.

Cakes

Food Quantity (kg) Temperature

(°C)

Time (min) Shelf position

Flat cake

1.2 - 1.5 170 20 - 25 2

Flat cake

2.4 - 3.0 170 25 - 30 2 and 4

Sponge cake 3.0 - 3.5 170 85 - 90 2

Feter Mshalted

2.5 - 3.0 195 40 - 45 2

Salty cake

3.0 - 3.5 195 50 - 60 2

Yeast cake

2.5 - 3.0 195 45 - 50 2

1) Preheat the oven for 15 minutes.

Grilling

Food Quantity (kg) Grill position Time (min) Shelf position

Sheep chops

1.5 - 2.5 half 20 - 25 3

1 2 ... 12 13 14 15 16 17 18 19 20 21 22 ... 31 32

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Gibson GCG91426XA Manual do Utilizador Página 17