Gibson GCG91226XA Manual do Utilizador descarregar pdf (Página 17)

Cakes

Food Quantity

(kg)

Ther‐

mostat

posi‐

tion

Time

(min)

Grill posi‐

tion

Grilling

time (min)

Total

prepara‐

tion time

(min)

Shelf

posi‐

tion

Flat cake

1.2 - 1.5 3 35 - 40 min. 5 - 10 35 - 40 2

Sponge

cake

3.0 - 3.5 2 110 -

120

- - 110 - 120 2

Feter

Mshalted

2.5 - 3.0 4.5 50 - 55 min. 5 - 10 50 - 55 2

Salty cake

3.0 - 3.5 5 50 - 60 - - 50 - 60 2

Yeast cake

2.5 - 3.0 5 45 - 50 min. 5 - 10 45 - 50 2

1) Preheat the oven for 15 minutes.

Grilling

Food Quantity (kg) Grill position Time (min) Shelf position

Sheep chops

1.5 - 2.5 half 20 - 25 3

Ribs

2.0 - 2.5 half 45 - 60 3

Burgers

3.0 - 3.5 max. 15 - 20 3

Mackerel

2.5 - 3.0 half 20 - 25 3

Toast browning

1.0 - 1.2 max. 7 - 10 3

Toast Hawai

1.0 - 2.0 max. 15 - 20 3

1) Preheat the oven for 10 minutes.

Revolving frying

Food Quantity (kg) Grill position Time (min) Shelf position

Sheep on skewer 3.0 - 4.0 max. 100 - 120 Turnspit

Chicken on

skewer

3.0 - 3.5 max. 100 - 120 Turnspit

1 2 ... 12 13 14 15 16 17 18 19 20 21 22 ... 27 28

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